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UMF Grades. Harvested and packed by us in New Zealand. Manuka Health is also a member of the UMF Honey Association. 07/05/2018. Not only is this non-GMO and non-pasteurized, but it’s also gluten-free so that … Manuka honey is not like any other honey. Find out more about this rare and special honey, Find out more about nature's powerful protector. 点击此处阅读中文版. All of our honey is Single Source: one beekeeper and one region. BeyondManuka - Rare Bio-Active honey. There are many grades of manuka honey. 5. Combine the benefits of bee products with proven ingredients and vital nutrients for total wellness. Thank you for your understanding. MGO provides the antibacterial effect that is so-often spoken about. UMF and MGO are the most commonly used grading systems that convey the medicinal quality of the manuka honey. But, from an individual’s perspective, the best manuka honey is the one that is potent enough for its intended use. UMF is a the New Zealand UMF Honey Association quality mark encompassing the attributes of manuka honey that make it special, including its non-peroxide activity (NPA). Unfortunately, that’s not the case. Having said that, I would still recommend sticking to a raw manuka honey, as raw manuka honey has higher levels of beneficial enzymes and antioxidants. Both MGO and UMF are trusted Manuka honey grading systems, and both measure MGO (methylglyoxal) content. The higher the MGO content the higher the grade of honey. Not all Manuka honey is created equal and MGO levels can vary greatly. Testing for MGO levels is important as they can vary greatly – not all Manuka honey is equal. To maintain the antibacterial activity when diluting the honey, use a higher grade of manuka honey (like a UMF 15+ or UMF 20+). Combined, these trusted symbols solidify Manuka Health’s position as a trusted expert in Manuka honey. If you ingest the honey, that’s a different story. What makes manuka honey special is that it can have non-peroxide activity (NPA) in addition to the antibacterial activity from the hydrogen peroxide. Looking for a Maximum Strength Manuka Honey? Here’s how the grading systems compare to each other: Choosing a grade of manuka honey isn’t an exact science but here are some rules of thumbs you can use when choosing a grade of manuka honey: As I mentioned previously, if you’re using manuka honey non-medicinally, it’s not essential that it has antibacterial activity. Orders to the Philippines currently have a longer waiting time. The UMF™ mark that appears on Comvita honey is issued by an independent body set up to protect the integrity of Manuka honey – the UMF™ Honey … Not only do you have to navigate the various grading systems and different quality grades within those systems, but you also have to know which grade is best for your intended use. The two broad categories I lump these uses into are: I categorize non-medicinal uses for manuka honey as uses that do not require meaningful levels of antibacterial activity. UMF grades start at 5+ and go as high as 25+ and MGO starts at 30+ and goes above 800+. The MGO grading system tests for the Methylglyoxal contained within the honey. A deep golden hue, … or Buy from Amazon.com or Buy from Amazon.de This monofloral Manuka Honey has a UMF™ grading & MGO equivalent of: UMF™ 26+ | MGO 1282+ NPA comparison is approximately: NPA 26+ Processed, packed and labelled in New Zealand BPA Free Our highest grade of Premium UMF™ Manuka Honey Our highest graded and most powerful MGO (Methylglyoxal) displays Antimicrobial Activity which is known to kill certain types of bacteria. The anti-microbial quality of Western Australia’s honey is measured by the term ‘Total Activity’ or TA+ Manuka honey can be represented with all sorts of numbers on the label which can be very confusing for the buyer. 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